A modern-style Chardonnay with luscious peach and apricot flavours, and notes of creamy butterscotch and vanilla. Toasty oak adds a delicious layer in this versatile, appealing wine.

This wine is layered with fragrant aromas of red apple, nectarine and lemon peel alongside toasted almond, nougat, a touch of spice and vanilla. On the palate, juicy apple and nectarine flavours are balanced by crisp citrus notes and refreshing acidity. Wild ferment and barrel aging has added complexity, nutty nuances and a weighty texture. The wine concludes in a dry, lingering, elegant finish.

The nose is packed with an abundance of citrus and stone fruit, together with the tropical aromas of pineapple and guava. Interspersed also with floral notes reminiscent of honeysuckle and jasmine. The palate is concentrated and mouth-filling, yet balanced with refreshing acidity that complements its lingering dry finish. Vegan Friendly.

Fruit notes of white fleshed stone fruits and ripe citrus zest lead to the rich, creamy mid-palate, with oak derived notes of grilled nuts and baking spice.

Aromas of ripe melon and peach abound with butterscotch and fig notes. The palate is rich, with ripe fruits, showcasing peach flavours and an inherent creaminess, and a lingering bright finish.

A luminous straw-gold pour sets the tone for this Marlborough Chardonnay. Aromas of citrus, stonefruit and delicate biscuit rise from the glass, the palate is elegant and generously weighted with a soft texture. Ripe stonefruit and citrus flavours provide juicy acidity, complemented by a hint of flinty minerality and subtle oak spice. The finish is long, crisp and lightly spiced, leaving a refreshing impression.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury.

This lightly oaked chardonnay possesses a ripe and generous bouquet of summer stonefruit, florals, and lemon curd. The palate has nectarine, peach, and grilled pineapple flavours. These are complimented by a hint of spicy vanilla oak and creamy butterscotch.

Moreish, flavourful, perfect like peaches and cream. Any day, make it Chardonnay.

Rapaura Springs Reserve wines are expertly crafted from selected vineyards with impressive flavour concentration and palate weight. Reserve wines define their region. White peach, nectarine and citrus flavours complimented by a toasty French Oak influence and a refined acidity.

This Buttery Chardonnay is golden-straw in colour and opens with decadent aromas. The creamy, rich buttery flavours swirl with notes of stone and tropical fruits with sweet baking spices. Oak ageing creates a finish of crème brûlée and toasty brioche. Enjoy this wine with roasted chicken, grilled salmon, creamy dishes, and pungent cheeses.

The Selaks Essentials range is made in an approachable style highlighting the fresh vibrant fruit character of each variety. These are wines suitable for all occasions, delivering excellent quality and consistency every vintage. An elegant fruit driven Chardonnay from selected Australian vineyards. Flavours of white peach and apricot and a subtle oak influence.